Catawba Cooler
The Catawba cooler is a home run staff pick coconut rum cocktail. Created by Amanda Britton and Larry Suggs; 2 amazing Charlotte area mixologists. Cheers
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Ingredients:
Serving Size: 1
Muddy River coconut Rum, lemon, cucumber, coconut water
- In a shaker
- 2 oz Muddy River coconut Rum
- Juice from half a lemon1 scoop of ice
- Shake it
- In a pint glass
- Muddle cucumber
- Add ice
- Strain shaker into pint glass
- Top it off with coconut water
- Stir
- Garnish with a cucumber wheel
“By making contacts and watching, writing and talking rum, I have seen some of the distillers really explode. Muddy River is one of those.”
— Rick, The Rum Runner
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