By Briana Rinkes
•
16 Nov, 2023
On this week of From Mill to Still, we embark on a journey to make our rooftop bar dreams come true! Robbie discovers the need for an additional egress on the 3rd-floor event space, and with Jake's help he gets creative with the roof. A special shoutout to Creative Solutions for their last-minute assistance with the stanchions!
But, hold on to your seats because there's some drone drama as Jordan takes a daring flight that ends with a tree collision - talk about an "ooooff" moment!
We achieved a one-week bottling bonanza at the Still, filling a whopping 6,720 bottles! That's a milestone worth celebrating. But that's not all - we've got some thrilling news from Canada that will keep you on the edge of your seat.
Our new forklifts have settled into their new home, and the guys are getting the hang of operating them. We're even giving them names! The excitement continues as we unveil the long-awaited bitter labels. We can't wait to hear what you think, stay tuned for the release date.
And the icing on the ca