Basil Sweet Tea
Craving a sweet tea on a hot summer day? Add a little of our Basil Rum to make this great cocktail and elevate your day!
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Ingredients:
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Muddy River Basil Rum, sweet tea, lemon juice
Recipe:
In a 32 oz pitcher add:
- 5 oz Basil Rum
- 2 oz lemon juice
- 24 oz sweet tea
- Stir
- Optional: garnish with lemon wedges, basil leaves, or mint sprig
“By making contacts and watching, writing and talking rum, I have seen some of the distillers really explode. Muddy River is one of those.”
— Rick, The Rum Runner
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