Catawba Cooler

The Catawba cooler is a home run staff pick coconut rum cocktail.  Created by Amanda Britton and Larry Suggs; 2 amazing Charlotte area mixologists.  Cheers

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Ingredients:

Serving Size: 1

Muddy River coconut Rum, lemon, cucumber, coconut water


  • In a shaker
  • 2 oz Muddy River coconut Rum
  • Juice from half a lemon1 scoop of ice
  • Shake it
  • In a pint glass
  • Muddle cucumber
  • Add ice
  • Strain shaker into pint glass
  • Top it off with coconut water
  • Stir
  • Garnish with a cucumber wheel