Horchata Colada

Our Horchata Colada is a delcious dessert cocktail perfect for the winter months! The creamy caramel and cinnamon graham cracker flavor will get you in the holiday spirit. 

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Ingredients: 

Serving size: 1 

Muddy River Coconut Rum, graham crackers, caramel spread, cherry juice, cream of coconut 

Recipe: 

In your serving glass:

  • Wet rim with coconut rum
  • Dip glass rim in crushed graham cracker for that professional look!
  • Decorate inside of glass with cold caramel spread

In a shaker:

  • Fill halfway with ice
  • 2 oz. Coconut Carolina Rum
  • 3 oz. horchata
  • .5 oz. cream of coconut 
  • .5 oz. cherry juice
  • Shake it!