Coconut S'mores

We need s'more of this cocktail! This tasty dessert cocktail is sure to satisfy any sweet tooth

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Ingredients: 

Serving size: 1 

Queen Charlotte's Reserve, Muddy River Coconut Rum chocolate liqueur, cacao bourbon, marshmallow fluff, graham cracker, chocolate syrup

Recipe: 

Prep glass: 

  • Rim with marshmallow fluff
  • Roll on crushed graham crackers

For marshmallow cream add to a bowl: 

  • 1 scoop marshmallow fluff
  • .5 oz Coconut Rum
  • Stir until combined
  • Strain (optional) 

In a shaker add: 

  • .5 oz Marshmallow cream
  • .5 oz Chocolate liqueur
  • .5 oz Cacao bourbon
  • .5 oz Queen Charlotte's Reserve
  • Shake
  • Rim inside of cocktail glass with chocolate syrup
  • Strain shaker into glass
  • Garnish with toasted marshmallow